A Dining Experience for the Discerning Epicurean
The Restaurant at Zero George
The Restaurant at Zero George serves up some of Charleston’s biggest flavors and most dazzling dishes from undoubtedly the tiniest professional kitchen around. Selected in the 2025 inaugural MICHELIN Guide American South, dining here is utterly refined and a true adventure, showcasing local ingredients and elevated cuisine. Come see, taste, and sip for yourself why The Restaurant has ranked Zero George as one of Condé Nast’s Top 5 Foodie Hotels in the World.
The Restaurant:
Tuesday-Sunday, 5:30-8:30 p.m
The Bar:
Daily, 5:00-10:00 p.m
An Elevated Caviar Experience
The Caviar Bar at Zero George
Named “The Coolest Reservation in Town” by FORBES, The Caviar Bar at Zero George offers an approachable, à-la carte complement to the heralded cuisine of The Restaurant. A carefully crafted menu pays homage to Chef Vinson’s previous role as Chef de Cuisine at Caviar Russe in New York City and reinforces Zero George’s reputation for unsurpassed caviar service in the Low Country and beyond.
Seat yourself at our Piazza bar and experience a classic presentation of Regiis Ova caviar along with divine accompaniments like crème fraîche, house-baked brioche, perfect six-minute soft eggs, lemon and potato chips all of which can be paired with hand-selected champagnes, wines, and cocktails.
Step Behind the Scenes of Fine Dining
The Cooking School at Zero George
Gather around the table at Zero George for an unforgettable culinary experience. Join a Cooking Class and watch our Chef bring inspired dishes to life, or take part in a Wine Class to sip, learn, and explore the world of wine alongside one of our esteemed sommeliers.
Recognized by FOOD + WINE as one of Charleston’s premier culinary experiences, each class combines expert guidance, thoughtful instruction, and seasonal inspiration, offering a chance to deepen your appreciation for exceptional cuisine and fine wines.
February 27, 2024|Food & Drink
Play With Your Food
It’s not often that a fine dining restaurant asks you to play with your food, let alone make a mess. The Restaurant at Zero George’s snack segment of the tasting menu is a no-utensils, immersive all-senses experience. Changing seasonally, these unique bites kick off the dinner service and are…
September 16, 2024|Press & Awards
Goop: 3 Fall Weekend Getaways and What to Wear
Goop has rounded up three dreamy fall weekend getaways—and Zero George made the list. From what to pack to where to stay, they spotlight our Charleston hideaway as the perfect blend of Southern charm and effortless style. See why Zero George is a must-visit this season, along with two other chic escapes.
April 7, 2023|Press & Awards
StyleBlueprint 3 Epic Tasting Menus to Experience in the South
We are honored to be featured in StyleBlueprint’s list of three tasting menus across the South that are worthy of a road trip. “In a culinary mecca like Charleston, it can be challenging for a restaurant to stand out, but Zero Restaurant + Bar manages to distinguish itself thanks to…